These are the fruit and vegetables we locally grow, just down the road from your grocery store.
They come from places you know; along the 101 freeway in the East valley, and the 303 on the West valley.
Select an image to learn more about each produce.
Anise | Gold Beets, coming soon | |
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Red Beets | Bok Choy | |
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Broccoli | Green Cabbage | |
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Red Cabbage | Carrots | |
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Celery | Green Chard | |
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Cilantro | Chilies | |
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Sweet Corn | Cauliflower | |
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Black kale | Green kale | |
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Red kale | Watermelon | |
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